Rabu, 21 Agustus 2013

Couscous adds texture, flavor and good nutrition to diet

Kansas City StarCouscous adds texture, flavor and good nutrition to dietKansas City StarOver the past decade, the popularity of the Mediterranean Diet has helped promote the North African staple as a healthy, whole-grain alternative to rice, potatoes and pasta. Part of the appeal is that the coarse grain cooks quickly, like rice, and its ...

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