A new Berkeley cafe for Paleo diet fans - San Francisco Chronicle

Photo: Pete Kiehart / The Chronicle

The bowl before us is brimming with tastes and textures: vanilla parsnip puree, lamb tongue, meatballs, shaved Brussels sprouts, cabbage, plantains and an edible flower garnish. It is very, very filling. It is not what you'd think of as diet food. It's hearty, earthy, earnest fare with flavor.

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